Easiest Recipe: Perfect Mussel Bee Hoon Soup

Mussel Bee Hoon Soup.

Mussel Bee Hoon Soup This Delicious Mussel Bee Hoon Soup using 7 easy ingredients and 9 simple steps. Here is how you cook apetizing meal.

Ingredients of Mussel Bee Hoon Soup

  1. Prepare of Mussels (1 packet) (has 20+ mussels in the packet).
  2. You need of Shallots.
  3. Prepare of Garlic.
  4. Prepare of White wine.
  5. You need of Celery.
  6. Prepare of Chicken stock.
  7. Prepare of Bee Hoon (I use 1/4 packet).

Mussel Bee Hoon Soup step by step

  1. Soak the bee hoon.
  2. Chop garlic, shallots, celery to fine pieces..
  3. In a stockpot or any pot you fancy, melt butter..
  4. Put in chopped garlic and shallots and fry till fragrant..
  5. Next, add in the celery. Fry for a while..
  6. Add in chicken stock. Let it boil..
  7. In the mean time, in another pot, I cook the bee Hoon in boiling water. Then remove, drained the bee Hoon. Soak it in cool water..
  8. When your broth starts to boil, add in the mussels. Add in the white wine. Cover lid to cook till the mussels open up..
  9. Once mussels are ready, add in the bee Hoon..