Easiest Recipe: Yummy Spicy Sweet Shrimp

Spicy Sweet Shrimp. Basting shrimp on the grill with a sauce made with honey and chile-garlic sauce delivers flavorful "This is something a little more flavorful for grilling shrimp. This recipe is also delicious brushed onto. These finger-lickin' shrimp practically fly off the platter at my get-togethers.

These Spicy Shrimp Tacos are piled high with spicy shrimp, pico de gallo, and a creamy avocado cilantro lime dressing over a yummy and clean corn tortilla. Categories: Spicy Shrimp Shellfish Recipes Shrimp Honey Recipes. Shrimp Burgers with Old Bay Mayo. You can cook Spicy Sweet Shrimp using 5 simple ingredients and 9 easy steps. Follow these simple steps to achieve apetizing meal.

Ingredients of Spicy Sweet Shrimp

  1. Prepare 1/2 lb of raw shrimp.
  2. Prepare 2 tbsp of plum sauce.
  3. It’s 3 dash of red pepper flakes.
  4. Prepare 2 clove of garlic.
  5. You need 1 tbsp of coconut oil.

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Spicy Sweet Shrimp instructions

  1. Start to thaw your shrimp under cool to room temperature lightly running water in a deep bowl in the sink..
  2. Peel and mince the garlic.
  3. Place a big skillet on the stove top and put the heat to medium. Put in enough coconut oil to coat the bottom then add the garlic..
  4. Allow the garlic to cook a little, less than 2 minutes. In that time start peeling your thawed shrimp..
  5. Place the shrimp on their side into the skillet and allow them to cook until pink on that side..
  6. Flip the shrimp to their other side to cook. While they are cooking, sprinkle the red pepper flakes (I like a lot of heat so I coat them pretty nice). Take a spoonful of plum sauce and drizzle each shrimp with a coating, may need to spoon more in to coat all..
  7. Allow shrimp to fully cook (there should be no transparent flesh, the shrimp should be all pink and white).
  8. Since plum sauce is a sweet sauce, while heated it will bubble, so what I do is take the skittlet by the handle and move the shrimp around in the fallen sauce for a nice coating..
  9. The shrimp should now be fully cooked so turn the stove off, dump the shrimp into a bowl, scrape the rest of the garlic, flakes, and sauce on top and enjoy!.

Place remaining sauce in a serving dish for dipping. kkanpung shrimp is a Korean-Chinese dish that's deep-fried and glazed in a sweet, sour and spicy You can always leave them out if you don't want any spiciness. Tender shrimp, colorful veggies and steaming rice are served Asian style! MORE+ LESS EASY Sweet & Spicy Cajun Shrimp Recipe Kiwanna's Kitchen To All my Shrimp Lovers, I am sharing My take on how to make Sweet & Spicy Cajun Style Shrimp! The world just seems so right.