Easy Recipe: Delicious Mike's Spicy Garlic Thai Shrimp & Rice

Mike's Spicy Garlic Thai Shrimp & Rice. This recipe for garlic Thai shrimp is a quick, healthy dinner. The shrimp are seared to tender perfection in a sticky-sweet, spicy sauce. This super simple marinade and my trusty cast-iron skillet make it easy to recreate Thai restaurant magic in my own kitchen.

Mike's Spicy Garlic Thai Shrimp & Rice Salty-sweet, garlicky, and a little spicy, it's the perfect dish to serve any night of the week. Juicy prawns in a sweet, spicy, garlicky sauce, this Chilli Garlic Prawns is super quick to make but A quick dinner that tastes like a homemade Chilli Jam stir fry you get at modern Thai restaurants! Keywords: Asian Chilli Garlic Shrimp, Chilli Garlic Prawns, Prawn recipe. This Tasty Mike's Spicy Garlic Thai Shrimp & Rice using 34 simple ingredients and 11 simple steps. Learn how to achieve delicious meal.

Ingredients of Mike's Spicy Garlic Thai Shrimp & Rice

  1. Prepare of FOR YOUR PROTEINS.
  2. You need 2 Pounds of Raw Large Shrimp [de-veined – shucked – brined in salt & sugar].
  4. Prepare 8 of Red Thai Peppers [stems removed – fine minced].
  5. Prepare 8 of Thai Green Peppers [stems removed – fine minced].
  6. It’s 10 of LG Fresh Garlic Cloves [smashed – fine minced].
  7. It’s 1/4 Cup of Bamboo Shoots [rough chopped].
  8. Prepare 1 Cup of Fresh Snap Peas [blanched].
  9. You need 1/4 Cup of Peeled Diakon Radishes.
  10. It’s 1 tbsp of Fresh Minced Ginger.
  11. Prepare 1/4 Cup of Peeled Carrots.
  13. Prepare 1/4 Cup of Green Onions [greens & whites].
  14. Prepare 1 Cup of Thin Sliced Cabbage.
  15. You need 1 Cup of Fresh Thai Basil [loose pack].
  16. Prepare 1 Cup of Fresh Cilantro [loose pack].
  17. You need of FOR YOUR SAUCE.
  18. It’s 1/2 Stick of Salted Tilamook Butter.
  19. It’s 1/2 Cup of Chardonnay.
  20. You need 1/2 tbsp of Minced Lemon Grass.
  21. It’s 1/2 tbsp of Shrimp Paste.
  22. It’s 1 Dash of Red Pepper Flakes.
  23. Prepare 1 Cup of Fresh Cilantro.
  24. Prepare 2 tbsp of Garlic Olive Oil.
  25. Prepare 1 tsp of Lemon Juice.
  26. You need of FOR YOUR OPTIONS & SIDES.
  27. It’s of as needed White Rice Or Sobe Noodles.
  28. You need of as needed Siriacha Garlic Sauce.
  29. Prepare of as needed Soy Sauce.
  30. Prepare of as needed Chilled Pickled Ginger.
  31. It’s of as needed Quality Fish Sauce.
  32. You need of as needed Lemon Wedges.
  33. It’s Leaves of as needed Fresh Thai Basil.
  34. It’s Leaves of as needed Fresh Cilantro.

The spicy cashew dressing is so good, you'll want to put it on everything! Jones, dietitian and the nutrition ¼ cup roughly chopped white onion. ½ teaspoon garlic powder. ½ teaspoon kosher salt. Freshly ground black pepper, to taste. Succulent shrimp and vegetables is a healthy weeknight meal.

Mike's Spicy Garlic Thai Shrimp & Rice instructions

  1. Brine your shrimp in ice water and 2 tbsp salt and 2 tbsp sugar for 2 hours minimum..
  2. Boil water and blanch your snap peas for 2 minutes..
  3. Then, immediately place peas in ice water to cool..
  4. Peel your fresh carrots and Diakon Radishes..
  5. Smash and fine mince your garlic..
  6. Peel and fine mince your fresh ginger..
  7. Chop everything in your SOFT VEGETABLES section..
  8. Add everything in the SAUCE and DENSE VEGETABLE section to a pan and heat on high. Fry for 2-3 minutes but, be careful not to burn your garlic..
  9. Add your raw shrimp to your pan. Fry for 2 minutes on high covered..
  10. Add everything in your SOFT VEGETABLES section to pan. Fry for 1 minute longer on high covered..
  11. Serve shrimp on a bed of sticky rice, long grain rice or Sobe Noodles with sides of Chile Sauce, Soy Sauce and lemon wedges. Garnish communal dish with fresh Cilantro, fresh Thai Basil leaves, fresh Chives and toasted Sesame Seeds. Enjoy your spicy taste of Thailand!.

Spicy Garlic Shrimp with Coconut RiceSimply Recipes. Shrimp In Thai Coconut SauceFoodie Crush. In this case, a super easy chili-garlic shrimp. It's one of my go-to ingredients when we want to eat in a hurry. Grilled shrimp skewers marinated in chilli, garlic and spices are delicious as an easy appetizer or a light dinner served I used bird's eye / Thai chillies but any fresh chilli you can find will be delicious.