Spicy Cream and Cheese Mussels. The Best Mussels With Cheese Recipes on Yummly Green Curry Mussels With Sticky Rice, Land And Sea Zitoni, Seafood Ragu. Would you like any spice in the recipe?
Mussels in broth, mussels in wine, so many great mussels recipes in one place. See how to make quick-and-easy spicy mussels steamed in a flavorful curry broth made with unsweetened coconut milk, white Fresh mussels are steamed in a cream broth flavored with fennel, tomato, and Greek ouzo. Cheese-Mayo Baked Mussels – Baked mussels with cheese-mayo or mussels dynamite is so delicious. This Appetizing Spicy Cream and Cheese Mussels using 11 easy ingredients and 9 simple steps. Follow these simple steps to cook this tasty food.
Ingredients of Spicy Cream and Cheese Mussels
- You need 1 kg of mussels cleaned.
- It’s 1/2 stick of cheddar cheese.
- Prepare 4 clove of garlic minced.
- You need 1 clove of onion minced.
- It’s 1 tsp of chilli minced.
- It’s 5 stick of lemon grass tied together.
- It’s 1 pinch of salt and pepper to taste.
- Prepare 1 can of tomatoe sauce.
- You need 1 tbsp of butter salted or unsalted.
- It’s 1 tbsp of canola oil.
- You need 1 can of all purpose cream.
Easy recipe with cheese, mayonnaise, mussels and you'll have the most amazing appetizer ever. Cheese, mayonnaise and seafood pair so well together and they are perfect match made in. Can't get enough of Cabot's spicy cheese assortment? See our most popular spicy cheeses on the Cabot blog.
Spicy Cream and Cheese Mussels step by step
- Boil the mussel's with lemon grass for 3 mins add salt and pepper, until shells open.
- Set aside cooked mussels drain water and remove lemon grass.
- Sautee minced garlic and onion in butter with canola oil add chilli.
- If the onion is transparent add tomatoe sauce and stir.
- Add the All purpose cream and mix well.
- Add the remaining ingredient cheese, let it melt.
- Add salt and pepper to taste.
- After add the shells to the sauce until coated with cream.
- Add diced spring onion for plating and serve.
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