Tumeric sauteed shrimp. Turmeric shrimps is a delicious dish. Sauteed turmeric shrimps also known as 'udang goreng kunyit' is a flavourful dish despite the minimal amount of ingredients used. Sauteed Shrimp – juicy shrimp sauteed in a skillet with garlic and white wine.
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Ingredients of Tumeric sauteed shrimp
- You need 8 piece of prawns cleaned.
- You need 2 tsp of tumeric powder.
- You need of salt to sprinkle on each prawn.
- It’s 2 stick of spring onion.
- You need 1/2 of onion, sliced.
- Prepare 5 tbsp of vegetable oil.
Toss shrimp with turmeric and salt. Heat oil in wok over moderately high heat until hot but not smoking. The Sautéed Shrimp recipe out of our category Shrimp! These sauteed shrimp are made with paprika, chipotle, and cumin for a fix to flavor quick-cooking The beauty of this sauteed shrimp recipe?
Tumeric sauteed shrimp step by step
- After wash and clean the prawn sprinkle salt and tumeric.
- In hot wok, heat the oil and thrown in the prawn. Stir fry till changes color..
- Add spring onion and sliced onion. Stir fried for another 1 min. Done! Enjoy!.
It's got just the right amount of. Shrimp cocktail is a classic appetizer. Giada De Laurentiis gives it lots of flavor with a dipping Add shrimp and herbes de Provence. Season to taste with salt and pepper. This sauteed shrimp recipe is a quick option for busy nights.