Quick and Easy Recipe: Perfect Shrimp Curry

Shrimp Curry.

Shrimp Curry You can cook Shrimp Curry using 7 easy ingredients and 9 simple steps. This is guide how achieve apetizing meal.

Ingredients of Shrimp Curry

  1. You need 6-8 of Medium-sized potatoes.
  2. Prepare 1 1/2 cup of Carrots.
  3. Prepare 1/2 of Onion (sliced).
  4. You need 1 box of Curry paste (Golden Curry or your favorite curry paste.).
  5. Prepare of Desired amount of salt.
  6. You need of Desired amount of pepper.
  7. You need of Desired amount of shrimp (fresh or frozen).

Shrimp Curry step by step

  1. In a large pot, add water according to curry box instructions, then turn heat on high..
  2. Wash, peel, dice your potatoes. Once the water is boiled, add cubed potatoes and cook for 5-8 minutes, depending on the size of the potatoes. Boil with pot lid on; stir occasionally..
  3. Thinly slice the carrots and add into the pot; cook for 6 minutes with lid on; stir occasionally..
  4. If you’re using frozen shrimp, (like I did) make sure to cook the shrimp in a separate pot or pan. Once shrimp as turned light pink, strain excess water; set aside..
  5. Cut the onion into long slices, then add into the pot; cook for 2 minutes..
  6. Reduce heat to medium-low, add curry paste. Once the curry paste has dissolved, add the shrimp. Add desired amount of salt and pepper..
  7. Turn off heat and place the lid on top. Let it rest for 8 minutes before serving..
  8. Serve with rice, or because of it’s thick consistency, it can also be enjoyed without rice..
  9. Fills your home with the smell of delight!.