Quick and Easy Recipe: Yummy Tiff's Tuna casserole

Tiff's Tuna casserole.

You can cook Tiff's Tuna casserole using 17 simple ingredients and 8 easy steps. Learn how to achieve yummy food.

Ingredients of Tiff's Tuna casserole

  1. Prepare 1/2 of green bell pepper – diced.
  2. You need 1/2 of red bell pepper – diced.
  3. You need 1/2 of yellow onion – diced.
  4. You need 2 of carrots – diced.
  5. Prepare 2 of stalks of celery- diced.
  6. You need 2 tbsp of butter.
  7. You need 1/3 cup of white cooking wine.
  8. Prepare 2 of 10 oz. cans of cream of mushroom soup.
  9. You need 1 of soup can full of milk.
  10. You need 3/4 cup of of sour cream.
  11. You need 2 of 12 oz. cans of solid white tuna- undrained.
  12. You need 1/2 bag of of frozen peas.
  13. It’s 1 tsp of fresh cracked black pepper.
  14. Prepare 2 tsp of seasoning salt- I use Johnny's.
  15. You need 1 tsp of garlic powder.
  16. It’s 1 of 16 oz. bag of rotini noodles- cooked according to directions of pkg.
  17. It’s 1/2 cup of bread crumbs or crushed ritz crackers.

Tiff's Tuna casserole step by step

  1. Preheat oven to 350°F.
  2. Sauté diced peppers, carrot, onion and celery in 2 Tbls butter until tender..
  3. Add cooking wine and continue cooking for an additional 2 mins..
  4. Remove from heat and set aside..
  5. In a large bowl mix both cans of mushroom soup,milk, sour cream, season salt, garlic powder and pepper. Mix well..
  6. Now add both cans of undrained tuna, frozen peas and sautéd vegetables. Mix well and add cooked rotini noodles..
  7. Add to greased 13×9 baking dish and bake for 40 minutes. Add bread crumbs and bake an additional 5 minutes..
  8. Enjoy!.