Astaliacan FuZion. Fusion brings a unique perspective to each. Fusion is a Christian youth and community organisation helping young people, their families and communities. The catch word is "fusion," but the food is more serious and less gimmicky than the term implies.
It is our janambhumi the place of our birth. Pages in category "Australian fusion cuisine". This category contains only the following page. You can cook Astaliacan FuZion using 9 easy ingredients and 5 easy steps. Follow these simple steps to achieve it.
Ingredients of Astaliacan FuZion
- You need 1/2 cup of Orzo.
- You need 1 head of broccoli.
- It’s 2 lb of shrimp.
- It’s 3 of smoked sausage links (sliced).
- It’s 3 tbsp of adobo.
- It’s 2 packages of Sazón.
- It’s 1/2 of Sweet Vidalia onion.
- It’s 1/4 cup of brown sugar (optional).
- You need 1 cup of water.
This list may not reflect recent changes (learn more). Australian Fusion from Italy, the Details Include Pictures,Sizes,Color,Material and Origin. You Can Contact the Supplier – Cereser Marmi Spa. Ron Ragel and Vicki Hansen with band, filmed at The Basement in Sydney, Australia.
Astaliacan FuZion step by step
- Bring water to boil and add orzo. Cook for 7mins.
- Add onions and sausage. Reduce heat to medium-high.
- When onions are tender, add broccoli.
- After 10mins, add shrimp, season with adobo and Sazón (and optional brown sugar).
- sauté until shrimp are done. (about 10mins, stirring frequently).
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