Recipe: Yummy Tofu Sisig

Tofu Sisig.

This Appetizing Tofu Sisig using 11 easy ingredients and 5 easy steps. Here is how you achieve it.

Ingredients of Tofu Sisig

  1. You need 500 g of firm tofu cut into cubes.
  2. Prepare 1 cup of canola or cooking oil.
  3. You need 3-4 cloves of minced garlic.
  4. Prepare 1/2 cup of diced onions.
  5. You need 2 of chopped green long chilis with the seeds removed.
  6. It’s 1/2 of diced green bell peppers.
  7. Prepare 1/2 cup of mayonnaise.
  8. It’s 3 tablespoons of oyster sauce.
  9. You need 2 tablespoons of water.
  10. It’s to taste of Salt and pepper.
  11. It’s of Optional: calamansi and fried egg.

Tofu Sisig instructions

  1. Deep fry tofu until golden brown and crunchy. Drain oil and set aside..
  2. Sautè garlic and onions until onions are translucent..
  3. Add mayonnaise, oyster sauce and water. Stir and simmer on low fire for about 2 minutes until it slightly thickens..
  4. Add fried tofu and bell peppers. Season with salt and pepper. Cook for another 2-3 minutes..
  5. Serve on a sizzling plate with calamansi. Optional: serve with fried egg on top with rice on the side..