Quick and Easy Way to Prepare Yummy Mackerel Simmered in Sweet Miso

Mackerel Simmered in Sweet Miso.

You can cook Mackerel Simmered in Sweet Miso using 7 simple ingredients and 4 simple steps. Follow these simple steps to cook yummy food.

Ingredients of Mackerel Simmered in Sweet Miso

1. It’s 4 of Mackerel fillet.
2. It’s 50 ml of Water.
3. It’s 100 ml of Cooking sake.
4. It’s 1 tbsp of Soft brown sugar.
5. It’s 1/2 tbsp of Ginger (grated).
6. It’s 2 tbsp of Miso.
7. You need 1 tbsp of Mirin.

Mackerel Simmered in Sweet Miso step by step

1. Tip 1: Boil water in a pot and put the mackerel. Turn the heat off immediately and drain in a colander..
2. Tip 2: Heat a pot with water, sake, sugar and ginger over high heat. Add the mackerel. Turn down the heat to medium, cover with a lid and simmer for 5 minutes..
3. Tip 3: Add miso and mirin and cover with a lid. Simmer for 10 minutes on medium heat..
4. Turn up the heat a little higher. Remove the lid and keep simmering..