Recipe: Appetizing Calamari Pasta Nero

Calamari Pasta Nero.

This Tasty Calamari Pasta Nero using 9 simple ingredients and 7 simple steps. Follow these simple steps to cook that.

Ingredients of Calamari Pasta Nero

  1. It’s 1 lb of black squid ink pasta.
  2. Prepare 2 lb of Calamari.
  3. It’s 1 large of shallot.
  4. It’s 1/2 head of garlic.
  5. Prepare 1 cup of Pinot Grigio wine.
  6. It’s 1 of olive oil.
  7. It’s 2 of lemons.
  8. It’s 1 of parsley.
  9. You need 1 of salt & pepper.

Calamari Pasta Nero step by step

  1. In a pot of generously salted boiling water cook the pasta until Aldente strain & set aside..
  2. Chop garlic & shallot & saute in pan with olive oil & salt.
  3. Add wine & let reduce to remove alcohol.
  4. Add squid & salt & pepper for taste.
  5. Will only take a couple of minutes to cook the calamari…when done add the lemon juice..
  6. Add 1/4 of the pasta to a dish place 1/4 of the calamari on top & spoon a generous amount of the sauce with shallots & garlic on top & garnish with parsley..
  7. Eat & enjoy.