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Ingredients of Prawns with vegetables in light sauce
- You need 1/2 kg of prawns, shelled and deveined.
- You need 2 tbsp of butter.
- Prepare 1 of broccoli.
- You need 1 of carrot, thinly sliced.
- It’s 1/4 cup of light soy sauce.
- Prepare 1/4 cup of water.
- You need 2 tbsp of sugar.
- You need 1/2 tsp of black pepper.
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Prawns with vegetables in light sauce instructions
- In a pan, melt butter and stir in prawns. Cook until prawns are almost red.
- Add broccoli, carrot, soy sauce, water, pepper and sugar.
- Cover and cook until veggies are nice and crispy..
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