Easy Recipe: Tasty Sweet 'n Spicy Sauce–Simply Simmered Sea Bream

Sweet 'n Spicy Sauce–Simply Simmered Sea Bream.

This Tasty Sweet 'n Spicy Sauce–Simply Simmered Sea Bream using 8 easy ingredients and 8 simple steps. This is guide how achieve delicious meal.

Ingredients of Sweet 'n Spicy Sauce–Simply Simmered Sea Bream

1. It’s 2 of cuts Sea bream filet (Pacific sea bream, red snapper).
2. It’s 1 piece of Ginger.
3. It’s of For the sauce:.
4. Prepare 1 tbsp of ◎Sugar.
5. You need 3 tbsp of ◎Soy sauce.
6. You need 3 1/2 tbsp of ◎Sake.
7. It’s 3 tbsp of ◎Mirin.
8. You need 10 tbsp of ◎Water.

Sweet 'n Spicy Sauce–Simply Simmered Sea Bream step by step

1. In a pan, combine the ingredients marked ◎ and heat..
2. Peel the ginger and slice thinly. When the liquid boils, add the ginger slices..
3. While it's boiling, arrange the sea bream in the pan, skin side up..
4. If you have small cuts, you can cook up to about 4 pieces..
5. Use aluminum foil as a drop lid, and cook over low medium heat..
6. Once the fish cooks through, remove the foil. Spoon the broth over the fish, and cook for 3 minutes..
7. The flesh tends to break apart easily, so use a spatula to gently plate..
8. Pour the broth on top… and it's done!.