Tuna Egg Cakes with Spicy Sauce.
This Appetizing Tuna Egg Cakes with Spicy Sauce using 15 easy ingredients and 4 simple steps. This is guide how cook yummy food.
Ingredients of Tuna Egg Cakes with Spicy Sauce
- Prepare of spicy sauce.
- It’s 1 tsp of cayenne pepper.
- Prepare 1/4 cup of finely chopped onion.
- You need 2 tbsp of mayonnaise.
- It’s 1 tsp of yellow prepared mustard.
- It’s 1 tbsp of honey.
- You need of tuna egg cakes.
- It’s 5 1/2 oz of canned tuna fish packed in water drained.
- You need 3 large of eggs.
- You need 1 tbsp of double acting baking powder.
- Prepare 2 tbsp of chopped parsley.
- It’s 1/2 cup of grated parmesan cheese.
- Prepare 1 tsp of ground black pepper, fresh.
- Prepare of sauté.
- You need 2 tbsp of butter.
Tuna Egg Cakes with Spicy Sauce step by step
- Mix the honey, onions, mayonnaise, mustard, and cayenne pepper. Put into a bowl and set aside..
- Heat butter. Mix eggs and cheese very well. Add baking powder and black pepper. Add parsley mix well. Add tuna and incorporate well..
- Add to hot pan and form small cake. They cook like panckes..
- Serve hope you enjoy!.