Recipe: Delicious Broiled Red Snapper Canapés

Broiled Red Snapper Canapés.

Broiled Red Snapper Canapés This Yummy Broiled Red Snapper Canapés using 7 easy ingredients and 3 easy steps. Learn how to achieve yummy food.

Ingredients of Broiled Red Snapper Canapés

  1. It’s 1 cup of flaked cooked red snapper.
  2. It’s 1 cup of Shredded Monterey Jack cheese.
  3. Prepare 1/3 cup of Finely chopped celery.
  4. Prepare 1/4 cup of sour cream.
  5. It’s 3 tbsp of Finely chopped onion.
  6. Prepare 1/8 tsp of pepper ( or a pinch ).
  7. It’s 15 of Club Crackers ( multi -grain).

Broiled Red Snapper Canapés instructions

  1. In small bowl, mix fish, cheese, celery, sour cream, onion and pepper. Mound about 1 1/2 teaspoonfuls of mixture on each cracker..
  2. Place crackers on baking sheet. Sprinkle with chili powder, if desired..
  3. Set oven to broil. Heat until cheese melts, 2 to 3 minutes..