How to Cook Perfect Simmered Sole

Simmered Sole.

Simmered Sole You can cook Simmered Sole using 8 simple ingredients and 4 easy steps. Follow these simple steps to achieve delicious meal.

Ingredients of Simmered Sole

  1. You need 3 of fish Sole (Large).
  2. It’s 100 ml of ☆Water.
  3. Prepare 100 ml of ☆Sake.
  4. It’s 3 tbsp of ☆Sugar.
  5. It’s 3 tbsp of ☆Mirin.
  6. Prepare 4 tbsp of ☆Soy sauce.
  7. You need 1 of ☆Grated ginger.
  8. Prepare 1 of the same size as the pot Aluminium foil.

Simmered Sole step by step

  1. Remove the insides from the fish, wash with streaming water, and cut in half..
  2. Put the ☆ ingredients into a pot and bring to a boil. Add Step 1 to the pot, making sure the filet do not overlap..
  3. Cover with aluminum foil directly on top of the fish (open a hole in the center). Simmer on low heat for 10 minutes..
  4. Scoop the liquid over the fish and then simmer for another 2-3 minutes. Turn off the heat..