Easiest Recipe: Perfect Fish pie

Fish pie. Fish pie, also known as fisherman's pie, is a traditional British dish. The pie is usually made with white, often smoked, fish (for example cod, haddock or halibut) in a white sauce or cheddar cheese sauce made using the milk the fish was poached in. Fish expert Mitch Tonks' fish pie recipe has bags of flavour from the smoked haddock, prawns and cod.

A Fish Pie fit for a king! Flakes of fish smothered in a creamy sauce, topped with mashed potato and a crunchy golden top. Use both smoked and unsmoked fish for best results – and it's economical! "This delicious fish pie is a great excuse to pack in the veg, so use whatever you have to hand – even frozen peas! You can cook Fish pie using 13 easy ingredients and 7 easy steps. Learn how to cook it.

Ingredients of Fish pie

  1. Prepare of Flour -1mudu.
  2. It’s 500 g of Butter -.
  3. You need Pinch of salt.
  4. You need of Turmeric powder -1tbsp.
  5. It’s 1 tbsp of Baking powder -.
  6. You need of *********For filling************.
  7. You need 1 of big mackerel fish (cooked and deboned).
  8. You need of Fresh pepper -4 pieces (chopped).
  9. Prepare of Carrot -5 medium size (chopped into dices).
  10. It’s of Irish potato – 5 medium size (chopped into dices /cooked).
  11. Prepare of Seasoning cubes and salt.
  12. You need of Onions – 1 medium size (chopped).
  13. It’s of Curry powder.

Instead of plain old mash, I've created a crispy root veg topping to add colour and texture. British fish pie is quick and easy to make; filled with poached fish, leeks, and mashed potatoes, it's a This British fish pie recipe is easy to make and can be economical to cook. Try these fish pie recipes today – we have an easy fish pie for the family, a light and healthy fish Create a delicious fish pie sauce, try a different fish pie mix and get inspired by new ideas for the. This article is about the cooked version.

Fish pie step by step

  1. Put flour in a bowl, add butter and rub together until fully incorporated. Add turmeric powder and baking powder and a pinch of salt. Add water as required and mix together, knead until a smooth dough is formed. Set aside!.
  2. Put water in a pot and boil the carrots and potatoes until half cooked, drain to remove excess water. Put again in a pot, add the fish, pepper, onions, some seasoning cubes and salt to taste, add little curry powder, stir, cover and allow to steam. Set aside..
  3. Roll out a portion of the dough, cut into squares, rub an egg or flour mixture on the surface, add the filling, and roll to the edge. Lay on a baking tray greased with butter. Complete the process to finish up all the dough. Poke with a fork to aid baking, rub raw egg on the surface for that moist and shiny look. Bake until a toothpick inserted in the middle comes out clean..
  4. Your fish pie is ready. You can take it with tea or coffee or juice as breakfast. Enjoy!.
  5. Put water in a pot and boil the carrots and potatoes until half cooked, drain to remove excess water. Put again in a pot, add the fish, pepper, onions, some seasoning cubes and salt to taste, add little curry powder, stir, cover and allow to steam. Set aside..
  6. Roll out a portion of the dough, cut into squares, rub an egg or flour mixture on the surface, add the filling, and roll to the edge. Lay on a baking tray greased with butter. Complete the process to finish up all the dough. Poke with a fork to aid baking, rub raw egg on the surface for that moist and shiny look. Bake until a toothpick inserted in the middle comes out clean..
  7. Your fish pie is ready. You can take it with tea or coffee or juice as breakfast. Enjoy!.

For the raw version, see Raw fish pie. Fish pie is the ultimate comfort food and this easy fish pie recipe is delicious and nutritious. This is how to make my Fish Pie with Cheesy Mash. This Fish Pie recipe has been handed down through generations. Nothing beats a creamy fish pie for some.