Potato and Minced Meat Piccata.
This Tasty Potato and Minced Meat Piccata using 10 easy ingredients and 7 easy steps. Follow these simple steps to cook this tasty food.
Ingredients of Potato and Minced Meat Piccata
- You need 4 of Potatoes (white or Irish).
- You need 100 grams of Ground pork.
- It’s 1/2 of Onion.
- Prepare 1 tsp of Vegetable oil.
- It’s 1/2 tsp of Salt.
- Prepare 1 of Pepper.
- Prepare 1/2 tsp of Doubanjiang.
- You need 2 tsp of Sake.
- You need 1 tsp of Oyster sauce.
- Prepare 1 of Eggs.
Potato and Minced Meat Piccata instructions
- Boil the potatoes and break them up using a fork..
- Finely chop the onion and stir fry in a sauce pan with a teaspoon of oil over low heat until golden..
- Add the meat to the onion and stir. When the meat is brown, add the salt, pepper, douban jiang, sake and the oyster sauce. Mix well..
- Mix the potatoes and the ingredients from the previous step together..
- Once cool, split it into fourths to make into patties..
- Cover each of the patties with beaten egg. Cook each side with a frying pan with oil..
- Make scrambled eggs with the left over egg and serve together..