Simple Mussels with Pasta.
This Yummy Simple Mussels with Pasta using 8 simple ingredients and 4 easy steps. Here is how you achieve that.
Ingredients of Simple Mussels with Pasta
- You need 500 g of Mussels.
- It’s 1/4 cup of White flour.
- Prepare 150 g of Pasta.
- It’s 30 g of Butter.
- You need 2 cloves of Garlic.
- Prepare 1/4 cup of Double cream.
- It’s 1/4 cup of Sake or White Wine.
- It’s 2 tbsp of Chopped parsley.
Simple Mussels with Pasta step by step
- Keep mussels in 1% salt water for 30 mins, then add white flour in salt water and wash mussels' shell..
- Start boiling pasta without salt.
- Make sauce. Fry garlic with butter then add mussels and Sake, lid on and cook until mussels open.
- Place pasta on a dish, pour mussels and soup, at last serve with chopped parsley..