Easiest Recipe: Appetizing Baked Mussels with Cheese

Baked Mussels with Cheese.

Baked Mussels with Cheese This Delicious Baked Mussels with Cheese using 5 easy ingredients and 7 simple steps. Here is how you cook this tasty food.

Ingredients of Baked Mussels with Cheese

  1. You need 2 lbs of mussels tahong, cleaned and boiled until the shells open.
  2. It’s 1/2 cup of butter softened.
  3. It’s 7 cloves of garlic pounded and minced.
  4. Prepare 1 cup of mozarella cheese or quick-melt cheese.
  5. It’s 1/4 cup of parmesan cheese.

Baked Mussels with Cheese step by step

  1. Preheat oven to 375 degrees Fahrenheit..
  2. Combine butter, parmesan cheese and garlic then mix well..
  3. Remove the extra shell from the mussel. Place some butter and garlic mixture on the mussels using a teaspoon or brush..
  4. Top the mussels with mozarella cheese.
  5. Arrange the mussels in a baking tray lined with Aluminum foil..
  6. Bake for 15 to 18 minutes..
  7. Remove from the oven. Serve as an appetizer dish. Share and enjoy!.