Easiest Way to Cook Appetizing Mike's Sausage Crawfish Beans & Rice

Mike's Sausage Crawfish Beans & Rice.

This Yummy Mike's Sausage Crawfish Beans & Rice using 24 easy ingredients and 4 easy steps. Learn how to achieve apetizing meal.

Ingredients of Mike's Sausage Crawfish Beans & Rice

  1. Prepare 1 (2 Pound) of Sliced Andouille Sausage.
  2. Prepare 1 Pound of Fresh Chopped Raw Crawdads.
  3. You need 1 (7 oz) of Package Tony Satcheres Red Beans & Rice.
  4. It’s 1 tsp of Tony Satcheres Creole Seasoning.
  5. You need to taste of Louisiana Hot Sauce [we used 1/8 cup].
  6. Prepare 4 Drops of Liquid Smoke [not extract].
  7. You need 3 Cans of Red Kidney Beans [drained].
  8. Prepare 1 Can of White Kidney Beans [drained].
  9. Prepare 1 Can of Pinto Beans [drained].
  10. You need 1 Can of Diced Tomatoes [with juices].
  11. Prepare 1 Can of Rotell Tomatoes [with juices].
  12. It’s 1/2 of LG Chopped White Onion.
  13. It’s 2 of LG Stalks Chopped Celery [with leaves].
  14. It’s 1/2 of LG Chopped Green Bell Pepper.
  15. Prepare 1/2 of LG Chopped Yellow Bell Pepper.
  16. Prepare 1/2 of LG Chopped Orange Bell Pepper.
  17. You need 2 tbsp of Fresh Minced Garlic.
  18. It’s 2 tbsp of Dehydrated Onions.
  19. You need 1 tsp of Fresh Oregano.
  20. It’s 1 tsp of Fresh Thyme.
  21. You need 2 tbsp of Fresh Chives.
  22. Prepare to taste of Red Pepper Flakes.
  23. It’s to taste of Fresh Ground Black Pepper.
  24. You need 1 (8 oz) of Can Beef Broth.

Mike's Sausage Crawfish Beans & Rice step by step

  1. Chop all vegetables and proteins. Mix everything well and bake at 375° for 60 + minutes..
  2. 7 oz Red Beans & Rice box pictured. A great authentic brand!.
  3. Stir once half way through the baking process..
  4. Serve with cornbread and Louisiana Hot Sauce to the side. Enjoy!.