Quick and Easy Recipe: Perfect English Muffin Tuna Melt

English Muffin Tuna Melt.

This Yummy English Muffin Tuna Melt using 13 simple ingredients and 3 simple steps. Follow these simple steps to achieve yummy food.

Ingredients of English Muffin Tuna Melt

  1. It’s 2 of English muffins split and toasted and lightly buttered.
  2. It’s 1 of 5 ounce can tuna, drained I used white albacore.
  3. Prepare 1 tbsp of finely chopped onion.
  4. You need 2 tbsp of finely chopped celery.
  5. Prepare 2 tbsp of mayonnaise, more if you like it really creamy.
  6. You need 1 tsp of fresh lemon juice.
  7. Prepare 1/4 tsp of garlic powder.
  8. You need 1/4 tsp of black pepper.
  9. Prepare 1/4 tsp of dijon mustard.
  10. You need 4 slice of of fresh tomato.
  11. Prepare 4 slice of sharp cheddar cheese-or cheese you like.
  12. You need 4 slice of pepper jack cheese- or cheese you like.
  13. Prepare 1/2 cup of shredded lettece for garnish.

English Muffin Tuna Melt step by step

  1. Preheat broiler in your oven..
  2. In a bowl combine tuna with all ingredients except tomato, cheese and lettece, mix well to combine..
  3. Evenly divide tuna salad on toasted english muffins, top each muffin with a slice of tomato, top tomato with a slice of cheddar and pepper jack cheese. Place under broiler to melt cheese, serve hot sprinkledwith shredded lettece..