Easiest Way to Prepare Perfect Quick Curry-Breaded Horse Mackerel

Quick Curry-Breaded Horse Mackerel.

This Perfect Quick Curry-Breaded Horse Mackerel using 7 easy ingredients and 3 easy steps. Learn how to achieve it.

Ingredients of Quick Curry-Breaded Horse Mackerel

  1. You need 150 grams of Aji (Horse mackerel; filleted).
  2. Prepare 1 dash of of each Salt and pepper.
  3. It’s 2 tsp of Curry powder.
  4. Prepare of If using store-bought curry roux, crumble it finely. You can also use powder curry + soup stock granules..
  5. Prepare 1 tsp of Olive oil.
  6. You need 1 bunch of Panko.
  7. Prepare 1 of Oil for frying.

Quick Curry-Breaded Horse Mackerel instructions

  1. Season both sides of the fish with salt and pepper. Coat with curry powder..
  2. Drizzle with olive oil, making sure to cover all parts, then press the panko on both sides..
  3. In a heated frying pan, place the fish and fry both sides until cooked thoroughly. These are handy to store fried and then frozen..