Chinese Brocoli With Wasabi Sauce. Steamed Chinese Broccoli (called Gai Lan) drizzled with a fabulous garlic ginger Oyster Sauce. Despite what you may read in other recipes Real "restaurant style" Chinese Broccoli with Oyster Sauce is NOT just oyster sauce (despite what you will read in many recipes claiming it is that simple!). Chinese Broccoli with Oyster Sauce is a common dish that you'll find in a lot of Chinese homes or restaurants.
It looks different from the regular broccoli and has a bitter note. If you do it correctly, you should be able to produce the vegetable that is crispy, drizzle with the sauce that flavored with whole garlic and sliced ginger in less. Serve at room temperature or chilled, optionally with a little additional wasabi on the side for people to. This Tasty Chinese Brocoli With Wasabi Sauce using 5 simple ingredients and 3 simple steps. This is guide how achieve that.
Ingredients of Chinese Brocoli With Wasabi Sauce
- You need 3 cup of chinese brocoli or kai lan vegetables.
- Prepare of wasabi sauce.
- Prepare 1 tsp of wasabi paste.
- It’s 2 tbsp of sashimi sauce.
- Prepare 2 tbsp of water.
Try this blanched Chinese broccoli with oyster sauce recipe. The oyster sauce nicely complements the bitter-sweet taste of the broccoli or gai-lan. The fresh crisp Chinese broccoli is drizzled with a sizzling oyster sauce with a sweet savory flavor. Plenty of fresh ginger and garlic are added so that the pungent herby aroma is noticeable from far away.
Chinese Brocoli With Wasabi Sauce step by step
- Blanch chinese brocoli (kai lan) in boiling salted water for 3 minute drain and cooled with water then drain set aside.
- Mix sauce put onto pan bring it to a boil then off heat.
- Serve chinese brocoli (kai lan)top sauce.
You will be amazed that a dish could be this simple yet so full of flavor. A delicious Gai Lan recipe with Oyster Sauce, a simple recipe with just a few ingredients. Chinese Broccoli, or gai lan in Chinese, is one of the most popular. How to stir fry Chinese Broccoli (AKA Gai Lan or Kai Lan). A wide variety of chinese wasabi sauce options are available to you, such as yellow.