Recipe: Delicious Mike's Spicy Oysters Ramen

Mike's Spicy Oysters Ramen.

You can have Mike's Spicy Oysters Ramen using 23 simple ingredients and 7 easy steps. Follow these simple steps to achieve yummy food.

Ingredients of Mike's Spicy Oysters Ramen

  1. You need of Spicy Oysters Ramen.
  2. You need 3 of Ramen Noodles [discard flavor packets].
  3. Prepare 1 cup of Oyster Mushrooms [rough chop].
  4. You need 1/2 cup of Oyster Sauce.
  5. You need of Siracha Sauce [I used 2 tablespoons].
  6. You need 4 clove of Fresh Garlic [smashed and chopped].
  7. Prepare 1 cup of Cabbage [ thin sliced – not pictured].
  8. It’s 1 cup of Fresh Sprouts.
  9. You need 1/3 cup of Chives.
  10. You need 1/2 cup of Celery [julienned].
  11. You need 1 cup of Snap Peas.
  12. It’s 1 tbsp of Soy Sauce.
  13. It’s 1 tsp of Red Pepper Flakes.
  14. Prepare 1 1/2 tbsp of Wok Oil With Garlic.
  15. You need of Options.
  16. It’s 1 can of 8 oz Chilled Raw Oysters [in their own juices].
  17. You need of Carrots [julienned].
  18. You need of Quality Fish Sauce.
  19. Prepare of Fresh Ginger.
  20. You need 4 large of Boiled Eggs.
  21. Prepare of Kitchen Equipment.
  22. It’s 1 of Wok.
  23. It’s 1 of Pair Tongs.

Mike's Spicy Oysters Ramen instructions

  1. Here's what you'll need. The options are to the right side of photo..
  2. Gather all of your fresh vegetables and chop those vegetables that need to be. If you're opting for the ingredients in the Options section – add them at the same time as the rest of your ingredients. Except for your fresh oysters. Add them just before you add your noodles..
  3. Boil Ramen Noodles for 2 1/2 minutes. Drain. Evenly coat noodles lightly with Wok Oil and mix well to keep them from drying out. Place in a sealed container until you're ready for them. ● Tip: When draining your noodles in the sink – drain your water slowly. Otherwise, if you just dump quickly – the boiled water will seize up in the drain and force water back up from drain and hit your noodles. Yuck!.
  4. Heat your Wok and add Wok Oil. Add your Red Pepper Flakes..
  5. Add your vegetables to your high heated Wok and cook on high for 2 minutes. Also, add Oyster Sauce and Siracha. Stir regularly. You don't want to burn your garlic!.
  6. Add your Ramen Noodles to your Wok and mix quickly until noodles are completely coated..
  7. Serve immediately with sides of Siracha and Soy Sauce. Feel free to garnish this dish as you wish. Cilantro, Parsley, Jalapeños, boiled eggs and a wedges of lime all go great with this dish. Enjoy!.