Easy Recipe: Yummy Sambal Trasi/Terasi (Indonesian Shrimp Paste Chili Sauce)

Sambal Trasi/Terasi (Indonesian Shrimp Paste Chili Sauce).

This Perfect Sambal Trasi/Terasi (Indonesian Shrimp Paste Chili Sauce) using 9 easy ingredients and 6 easy steps. Here is how you achieve apetizing meal.

Ingredients of Sambal Trasi/Terasi (Indonesian Shrimp Paste Chili Sauce)

1. You need 8 of chili peppers (jalapeno or serano) take out the seeds if you’re not a spicy food lover and cut into 3.
2. It’s 3 of birds eye chilies (optional-only if you really like it very spicy).
3. It’s 8 cloves of shallots.
4. It’s 5 cloves of garlic.
5. You need 2 teaspoons of trasi/terasi (shrimp paste).
6. You need 1 of big tomato, divide in 8.
7. You need 1 tablespoon of coconut sugar.
8. It’s 4 tablespoons of vegetable oil.
9. It’s of some salt.

Sambal Trasi/Terasi (Indonesian Shrimp Paste Chili Sauce) step by step

1. Heat the vegetable oil in a pan over medium-high heat. Fry chili peppers, birds eye chilies, tomato, shallots, garlic, and trasi/terasi (shrimp paste) until fragrant. Remove from the heat..
2. Grind them in a stone mortar or pestle..
3. Add coconut sugar and salt as to taste..
4. Serve with your choice of dish! 😋😋😋.
5. Note: If you don’t have a mortar or a pestle, you can always use a handy chopper to save your time. I did ☝🏻 and it still tastes as delicious 😋.
6. Indonesian stone mortar.