Easy Recipe: Tasty Tuna Fish Kroket/Croquette

Tuna Fish Kroket/Croquette.

You can cook Tuna Fish Kroket/Croquette using 11 easy ingredients and 8 easy steps. Here is how you achieve it.

Ingredients of Tuna Fish Kroket/Croquette

  1. You need 1 of steamed tuna fish.
  2. Prepare 1 of chili pepper/black pepper (optional).
  3. Prepare 1 cup of flour.
  4. It’s 3 of potatoes.
  5. You need of Warm water.
  6. Prepare 1 of egg.
  7. Prepare 1 tbsp of salt.
  8. It’s 1 glass of bread crumbs/scratch.
  9. It’s of Vegetable oil/olive oil.
  10. Prepare of Mayonnaise (optional).
  11. It’s of Tomato sauce (optional).

Tuna Fish Kroket/Croquette step by step

  1. Chop-chop tuna fish into small. Then mix it with chili powder..
  2. Steamed/boil potatoes for about 10 minutes then mashed it all.
  3. Mix flour, mashed potatoes, salt, and warm water. Knead it n make a dough..
  4. Make small ball..
  5. Then fill it in with chopped tuna fish. Then make small ball again..
  6. Pour dough with scratch/bread crumbs then put it inside egg, then pour it with scratch/bread crumbs again..
  7. Fry it in deep fry until golden brown (for about 4 minutes).
  8. Serve it with tomato sauce and mayonnaise :)).