Easy Recipe: Perfect I'm too tired to cook Chicken Fried Steak Casserole

I'm too tired to cook Chicken Fried Steak Casserole. In a shallow bowl, combine flour, herb seasoning, salt and pepper. In another bowl, place the beaten eggs. Ground beef is mixed a few spices and formed into patties that are breaded and fried.

I'm too tired to cook Chicken Fried Steak Casserole Sauté in hot oil until golden brown on both sides. Chicken fried steak is a dish that is a favorite for most meat lovers, and today, you've decided to try your hand at this classic recipe to satisfy your craving. Casserole is always a simple and delicious meal to make when you don't have much time to prepare. This Perfect I'm too tired to cook Chicken Fried Steak Casserole using 4 simple ingredients and 9 simple steps. Learn how to cook yummy food.

Ingredients of I'm too tired to cook Chicken Fried Steak Casserole

  1. It’s 1 packages of Frozen Pre-cooked Chicken Fried Steaks or Steak Fingers.
  2. Prepare 2 packages of Instant Mashed Potatoes, any flavor.
  3. It’s 2 packages of White Cream Gravy mix.
  4. Prepare 1 cup of Shredded Cheddar Cheese.

All you have to do is spend a few minutes. Chicken-Fried Steaks Recipe photo by Taste of Home. I wish I was better at cooking chicken fried steak. This would be good but way too greasy.

I'm too tired to cook Chicken Fried Steak Casserole instructions

  1. Prepare frozen Chicken Fried Steaks as directed on the package..
  2. While Steaks are cooking, make mashed potatoes as directed on package.
  3. After steaks are done, place them in a casserole dish, evenly lining the bottom..
  4. Spoon mashed potatoes over steaks evenly and level top.
  5. Sprinkle Cheddar cheese evenly over top of potatoes.
  6. Place dish in 350°F oven for 30 minutes, or until cheese begins to brown..
  7. While dish is cooking, prepare white gravy as directed on package.
  8. After Casserole is done cooking, remove from oven and let cool for five minutes..
  9. To serve, scoop out desired portion and top with cream gravy..

I just haven't mastered the frying part. Before it was known as Chicken Fried Steak, this Southern American comfort beef dish went by the name Country Fried Steak. This chicken casserole recipe is healthy but also a hearty meal. This delicious chicken casserole recipe makes a great midweek meal and it's also healthy. The name "chicken fried" probably came about because the style of cooking is similar to that of frying chicken and the beef recipe somewhat resembles If you top the meat with brown gravy, it is called a County Fried Steak.