Easiest Way to Make Delicious Shrimp and Vegetable Pasta

Shrimp and Vegetable Pasta.

Shrimp and Vegetable Pasta You can cook Shrimp and Vegetable Pasta using 7 easy ingredients and 5 easy steps. This is guide how cook that.

Ingredients of Shrimp and Vegetable Pasta

  1. It’s of unsalted butter.
  2. It’s of sliced mushrooms.
  3. You need of medium zucchini sliced.
  4. Prepare of large shell-on shrimp.
  5. It’s of water.
  6. It’s of spaghetti noodles.
  7. You need of creole or cajun seasoning (I use Tony Cachere's).

Shrimp and Vegetable Pasta step by step

  1. Peel raw shrimp. Set shrimp aside in a bowl, sprinkle with creole seasoning, toss to coat, and return to refrigerator..
  2. Place shrimp shells in a small saucepan, add 2 cups of water, bring to a boil over medium high heat. Reduce heat and simmer for 20 minutes. Pour liquid through a strainer into a bowl. Throw away shells..
  3. While stock is simmering, cook noodles according to package directions, and begin cooking remaining ingredients..
  4. Melt 2 tbs butter in a deep sided skillet over medium heat. Add mushrooms. Cook until they just begin to soften (about 5 minutes). Add zucchini and shrimp. Continue cooking until shrimp is almost done, about 5 minutes more..
  5. Add shrimp stock. Bring to a boil. Let cook uncovered 5 minutes more. Stir in remaining butter until melted and incorporated. Add cooked noodles and toss to coat in sauce. Serve hot. Enjoy!.