Easy Recipe: Appetizing Creole Succotash with Shrimps

Creole Succotash with Shrimps.

This Delicious Creole Succotash with Shrimps using 12 easy ingredients and 2 simple steps. Here is how you achieve that.

Ingredients of Creole Succotash with Shrimps

  1. It’s of Shrimps Peeled and devine.
  2. Prepare of chopped onion.
  3. Prepare of minced garlic.
  4. It’s of ground black pepper.
  5. You need of ground garlic.
  6. You need of ground onion.
  7. It’s of tomato chopped.
  8. It’s of frozen corn.
  9. You need of red bell peppet.
  10. It’s of olive oil, extra virgin.
  11. It’s of Creole seasoning.
  12. You need of chopped okra( fresh or frozen).

Creole Succotash with Shrimps instructions

  1. Peel and devein the shrimps. Set aside.Chopped onions, minced garlic. Red bell pepper dice. Olive oil in a saucepan Saute Onions, Garlic, Bell peppers frozen corn together.for 5 minutes. Add the can of chopped tomatoes. Okra. .Add. Your seasoning, onion powder, garlic powder ,black pepper, Creole seasoning. Simmering for 15 minutes add shrimps simmer for 10 minutes..
  2. Serve over steam rice..