Quick and Easy Way to Cook Delicious Seafood Paella (with squid balls)

Seafood Paella (with squid balls).

Seafood Paella (with squid balls) This Tasty Seafood Paella (with squid balls) using 16 easy ingredients and 6 simple steps. Here is how you cook apetizing meal.

Ingredients of Seafood Paella (with squid balls)

  1. It’s of paella rice.
  2. You need of Shrimp.
  3. Prepare of squid balls.
  4. You need of large squid.
  5. It’s of kilo of Salmon (fillet).
  6. Prepare of large tomato diced.
  7. Prepare of Parsley.
  8. It’s of medium bell pepper.
  9. Prepare of water.
  10. You need of saffron powder.
  11. Prepare of sweet paprika.
  12. You need of olive oil.
  13. Prepare of salt.
  14. You need of medium onion chopped.
  15. You need of minced garlic.
  16. You need of clam juice.

Seafood Paella (with squid balls) step by step

  1. Combine parsley, garlic, paprika and 3 tbsp of olive oil and gently pound using mortar and pestle..
  2. Heat the pan and pour the remaining olive oil. Fry the shrimp, squid balls and squid..
  3. On the same pan with the remaining oil, sauté onion and tomato. Add the paste mixture (mixture from step 1) and stir..
  4. Add the saffron and paella rice. Cover and adjust to low heat. Cook for 20 minutes..
  5. Arrange the squid, shrimp, salmon and bell pepper. Cover and continue to cook for 8 minutes or until the rice is cooked..
  6. Serve, share and enjoy!.