Easy Recipe: Delicious Freshly Grilled Manx Kippers with Balsamic Mixed Tomatoes

Freshly Grilled Manx Kippers with Balsamic Mixed Tomatoes.

You can cook Freshly Grilled Manx Kippers with Balsamic Mixed Tomatoes using 7 easy ingredients and 4 simple steps. Follow these simple steps to cook delicious meal.

Ingredients of Freshly Grilled Manx Kippers with Balsamic Mixed Tomatoes

  1. Prepare of Kipper.
  2. You need of Mixed Baby Tomatoes.
  3. Prepare of Butter (optional if counting calories).
  4. It’s of rapeseed oil.
  5. It’s of lemon wedges.
  6. You need of Salt & Pepper.
  7. You need of Granary Bread (again optional).

Freshly Grilled Manx Kippers with Balsamic Mixed Tomatoes instructions

  1. Pre-heat the grill and line a baking tray with greaseproof paper..
  2. Place the kipper on the baking tray skin side up. Place under the grill for 1 minute..
  3. Remove from grill and turn kipper over. Place back under the grill for approx 6 minutes(brush with the butter 1st if not watching calories!!) While the kipper is cooking saute the tomatoes in the oil and just before serving add a splash of Balsamic vinegar, season to taste..
  4. Serve on a warmed plate with an optional slice of granary toast. Remember to remove the backbone before eating if using a whole kipper. Garnish with the lemon wedges..