Recipe: Appetizing Mixed Rice with Salmon, Seasonal Veg and Cheese on the Top 🍚

Mixed Rice with Salmon, Seasonal Veg and Cheese on the Top 🍚. Steamed Salmon With Rice – Jamaican Steamed Salmon Fish Have leftover rice and cooked salmon? Because it's drier, meaning it will fry better and get browned on the edges.

Served up with rice mixed with cheese and I know I'll get no complaints! The fact that it's actually a pretty healthy meal with salmon and veggies doesn't The coating on top of the salmon is sweet, sticky and just a little bit crisp. It also protects the salmon from the heat of cooking, which means your. You can cook Mixed Rice with Salmon, Seasonal Veg and Cheese on the Top 🍚 using 8 easy ingredients and 4 easy steps. This is guide how cook apetizing meal.

Ingredients of Mixed Rice with Salmon, Seasonal Veg and Cheese on the Top 🍚

  1. It’s of salmon.
  2. You need of chopped vegs.
  3. Prepare of rice & water 1:1 (sushi rice could be better).
  4. You need of butter.
  5. You need of white wine.
  6. You need of minced garlic.
  7. You need of salt & black pepper.
  8. It’s of rocket leaves & cheese as topping.

Seasonal food is tastier, fresher, healthier, eco-friendlier and cheaper. Use our seasonal food calendar to see what's in season each month, plus recipes. Place portions of salmon onto seperate sheets of tin foil and fold edges up to form a little "boat" around each piece. This quick & easy salmon recipe is a tasty twist on classic Chinese-style egg fried rice.

Mixed Rice with Salmon, Seasonal Veg and Cheese on the Top 🍚 step by step

  1. Chop vegs (there're yellow pepper, okra, cabbage and mushrooms), and season salmon with salt and black pepper, then pan fry it with a little bit olive oil over medium-low heat..
  2. Leave salmon for rest, and use the same pan with butter and minced garlic. Fry mushrooms first, then other vegs. Add white wine, salt and black pepper for seasoning..
  3. Add uncooked rice and water and mix them well over medium-high heat until boiling. Put salmon back over medium-low heat with a lid for about 10-15 minutes.
  4. Add rocket leaves & cheese as topping. Leave it off and covered for 5-10 minutes. Stir the rice and vegetables to distribute the ingredients evenly. Enjoy it !.

Pop the salmon on the tray skin-side down and When the salmon is ready, take it off the skin and flake it with a fork in the baking tray, mixing it with. Yummy, cheesy, tasty vegetable cheese sandwich made with mixed veggies. Great to enjoy for snack or breakfast! Spread the veggies with cheese on the other side. Pop them in a preheated sandwich maker.