Bourbon salmon with mixed veggies and brown rice. Place salmon fillets on top of brown sugar mixture. Turn salmon, and pour bourbon around the fillets. Spoon glaze over the salmon, and serve..
Sauteed chicken, slightly chewy, nutty brown rice and steamed broccoli are mixed with a delicious homemade creamy cheese & veggie sauce and topped with crispy panko. Sub in brown rice or quinoa for the white rice. Chicken, shrimp, or even tofu would be equally delicious if you're not in the mood for salmon. You can cook Bourbon salmon with mixed veggies and brown rice using 5 simple ingredients and 3 easy steps. Here is how you achieve this tasty food.
Ingredients of Bourbon salmon with mixed veggies and brown rice
- You need 1 bunch of asparagus.
- It’s 2 of salmon filets.
- Prepare 1 cup of cauliflower.
- It’s 2 cup of fresh green beans.
- It’s 1/2 of onion diced.
To serve, spoon the rice into the bowls, top. Bourbon-Glazed Salmon, and The Sweet & Spirited Exterior that Holds Within a Tender Interior. -In a small dish mix together the salt, black pepper, granulated onion and garlic, and the paprika; set -To serve, brush a little bit more of the glaze over the salmon fillets, and serve with the Dried Cherry. Oh what fun it is to prepare a heavenly salmon with only five ingredients. Remove from heat; stir in salad dressing.
Bourbon salmon with mixed veggies and brown rice instructions
- marinade salmon with bourbon seasoning.
- add olive oil to heat in pan add salmon and cook on medium heat.
- put veggies to boil with desired seasonings.
Fluff with a fork; serve with salmon. Mix the salmon into the brown rice, veggie egg mixture. Mix until all the ingredients are well combined. Garnish with fresh or dried parsley flakes to the top of the Salmon & Brown rice. Serve with steamed vegetables , salad , or take it up a notch & add some fresh shrimp or seafood of your.