Quick and Easy Recipe: Delicious Chicken in Hoisin Sauce

Chicken in Hoisin Sauce.

This Delicious Chicken in Hoisin Sauce using 20 easy ingredients and 8 simple steps. This is guide how achieve delicious meal.

Ingredients of Chicken in Hoisin Sauce

1. Prepare of For Chicken :.
2. Prepare of boneless skinless chicken breast, sliced into strips.
3. It’s of salt.
4. It’s of garlic powder.
5. Prepare of egg, lightly beaten.
6. It’s of cornstarch.
7. It’s of Oil to fry.
8. Prepare of For Sauce :.
9. It’s of garlic, minced.
10. Prepare of yellow onion, diced.
11. Prepare of frozen pea, thawed.
12. You need of water.
13. You need of sugar.
14. You need of ketchup.
15. Prepare of Hoisin sauce.
16. It’s of low sodium soy sauce.
17. You need of oyster sauce.
18. It’s of apple cider vinegar.
19. It’s of ground black pepper.
20. You need of cornstarch + 1 tbs water (mix well).

Chicken in Hoisin Sauce instructions

1. Marinate the chicken slices with salt, garlic powder and egg for at least an hour..
2. Put the cornstarch in a bowl. Add the chicken pieces and coat them well with cornstarch..
3. Fry the chicken until cooked through and crispy. Fry the chicken in small batches so it will not use too much oil..
4. To make the sauce : Mix water, sugar, ketchup, hoisin sauce, soy sauce, oyster sauce, apple cider vinegar and black pepper in a bowl. Stir them well..
5. Heat a tablespoon oil, then add garlic and onion. Saute until fragrant..
6. Add the sauce mixture and cook until bubbly. Add the peas. Stir it for a few second. Add the cornstarch mixture. Stir it until the sauce get thickened. Turn the heat off..
7. Add the chicken pieces and toss to combine..
8. Serve immediately..