Quick and Easy Recipe: Appetizing Tom Yum Koong / Spicy And Sour Prawns Soup

Tom Yum Koong / Spicy And Sour Prawns Soup.

This Delicious Tom Yum Koong / Spicy And Sour Prawns Soup using 14 simple ingredients and 2 simple steps. Learn how to cook this tasty food.

Ingredients of Tom Yum Koong / Spicy And Sour Prawns Soup

1. It’s of Prawns or shrimps.
2. You need of Shallots / cut half.
3. You need of as needed Lemon grass / sliced.
4. It’s of as needed Galangal / sliced.
5. It’s of Kaffir leaves.
6. It’s of Bird eyes chilly / sliced half.
7. It’s of Fishsauce.
8. It’s of Lime juice.
9. It’s of Sugar.
10. You need of Fish stock.
11. It’s of Milk / eagle brand.
12. You need of Roasted chillies paste.
13. Prepare of Mix chopped onion spring and coriander.
14. Prepare of Cherry tomato / cut half.

Tom Yum Koong / Spicy And Sour Prawns Soup step by step

1. In the soup pot add fish stock, lemon grass,galangal,shallots,kafir leaves,chillies ,tomato,roasted chillies paste ,bring to boil 5 mins on medium heat until smell the fragrance of herbs.
2. Add prawns ,cook for 1 min ,add milk – cook more 2 mins until prawns turn pink ,add fish sauce and lime juice ,stir to mix softly ,turn heat off , add spring onion and corriander leaves , serve hot , enjoy :).