Tom Yum Koong / Spicy And Sour Prawns Soup.
This Delicious Tom Yum Koong / Spicy And Sour Prawns Soup using 14 simple ingredients and 2 simple steps. Learn how to cook this tasty food.
Ingredients of Tom Yum Koong / Spicy And Sour Prawns Soup
- It’s of Prawns or shrimps.
- You need of Shallots / cut half.
- You need of as needed Lemon grass / sliced.
- It’s of as needed Galangal / sliced.
- It’s of Kaffir leaves.
- It’s of Bird eyes chilly / sliced half.
- It’s of Fishsauce.
- It’s of Lime juice.
- It’s of Sugar.
- You need of Fish stock.
- It’s of Milk / eagle brand.
- You need of Roasted chillies paste.
- Prepare of Mix chopped onion spring and coriander.
- Prepare of Cherry tomato / cut half.
Tom Yum Koong / Spicy And Sour Prawns Soup step by step
- In the soup pot add fish stock, lemon grass,galangal,shallots,kafir leaves,chillies ,tomato,roasted chillies paste ,bring to boil 5 mins on medium heat until smell the fragrance of herbs.
- Add prawns ,cook for 1 min ,add milk – cook more 2 mins until prawns turn pink ,add fish sauce and lime juice ,stir to mix softly ,turn heat off , add spring onion and corriander leaves , serve hot , enjoy :).