Recipe: Tasty Haddock Salad (Chicken option)

Haddock Salad (Chicken option).

Haddock Salad (Chicken option) This Yummy Haddock Salad (Chicken option) using 12 easy ingredients and 15 easy steps. Learn how to achieve that.

Ingredients of Haddock Salad (Chicken option)

  1. It’s 9 ounces of boneless and skinless Haddock filets.
  2. It’s 22 ounces of salad mix.
  3. Prepare 6 of small tomatoes.
  4. It’s 2 cup of shredded mozzarella cheese.
  5. You need 8 ounces of package of candied pecan and dried cranberries.
  6. You need 15 ounce of black olives.
  7. It’s 16 ounces of canned Mandarin orange slices.
  8. You need of —- option——-.
  9. You need 2 pounds of sliced boneless and skinless chicken breast.
  10. It’s 1 tablespoon of seasoned salt.
  11. You need 1/2 teaspoon of ground black pepper.
  12. You need 1 teaspoon of granulated garlic powder.

Haddock Salad (Chicken option) step by step

  1. Put salad mix in a bowl add cheese.
  2. Wash the tomatoes.
  3. Add the berries and nuts.
  4. Quarter the tomatoes and add.
  5. Add the olives and orange slices..
  6. Fry the chicken and season.
  7. Fry till done.
  8. Get a pan hot add the Haddock.
  9. Season and fry for 3 minutes season with half the seasonings.
  10. Turn and season the other side with the rest of seasoned salt and pepper.
  11. Add salad to a plate.
  12. Add dressing I used my French Dressing of 1700's.
  13. Add Haddock and dress with dressing.
  14. Serve I hope you enjoy!.
  15. Add chicken instead of Haddock if you are making the chicken salad.