Easy Recipe: Delicious Crab/Seafood Shack Boil

Crab/Seafood Shack Boil.

This Tasty Crab/Seafood Shack Boil using 10 simple ingredients and 5 easy steps. Here is how you achieve apetizing meal.

Ingredients of Crab/Seafood Shack Boil

  1. You need 3 lb of King crab legs.
  2. Prepare 2 lb of Peeled shrimp.
  3. It’s 2 lb of Kielbasa.
  4. Prepare 1 of Baby red potatoes.
  5. You need 1 of Several ears of sweet corn, snapped in half.
  6. It’s 1 box of Seafood boil mix.
  7. Prepare 1 stick of Butter.
  8. You need 1 of Lemon.
  9. You need 2 tbsp of Vinegar.
  10. It’s 1 of Old Bay seasoning.

Crab/Seafood Shack Boil instructions

  1. Add water to large pot approx 3/4 full. Add seasonings, vinegar and butter. VINEGAR WILL HELP SEASONING SOAK INTO SEAFOOD AND MAKE CRABS EASIER TO CRACK OPEN!!!! Yum.
  2. Add corn and potatoes after water boiling. After approx 20 mintues, add crab legs and kielbasa..
  3. Let that boil for 10 mins then add your shrimp. I put mine on skewers so they would stay together. After 5 mins, take off burner and let sit 10 mintues..
  4. Drain boil and plate, use lemon juice at this point. Sprinkle some Old Bay over everything. Melt additional butter to dip your seafood into..
  5. Other options: sausage, clams, mussels….