Easiest Way to Make Appetizing Tropical Ahi Tuna Salad

Tropical Ahi Tuna Salad.

Tropical Ahi Tuna Salad This Delicious Tropical Ahi Tuna Salad using 17 simple ingredients and 5 easy steps. This is guide how achieve it.

Ingredients of Tropical Ahi Tuna Salad

  1. It’s of Tuna.
  2. It’s 1 of fresh Ahi Tuna Steak.
  3. You need 30 ml of soy sauce.
  4. Prepare 1 of Dry mustard powder.
  5. You need 1 of Black pepper.
  6. It’s 1 tbsp of Ground fresh ginger.
  7. You need of Salad.
  8. You need 1 bunch of Romaine Lettuce.
  9. Prepare 3 of Green onions.
  10. It’s 10 of dates.
  11. You need 1/2 cup of roasted pistachios (de-shelled).
  12. Prepare 1/2 small of watermelon.
  13. It’s of Vinaigrette.
  14. It’s 30 ml of white wine vinegar.
  15. It’s 30 ml of Dijon mustard.
  16. It’s 1 tsp of honey.
  17. You need 30 ml of cool water.

Tropical Ahi Tuna Salad step by step

  1. Cover the surface of the tuna with the soy sauce, adding the mustard powder, ginger and black pepper to the surface..
  2. Make sure the BBQ (or pan) is very hot, place Ahi Tuna steak on the grill for 1 minute per side. The idea is to blacken the crust without cooking it through..
  3. Make the salad with the base of lettuce, adding the watermelon chopped into cubes, diced green onions and dates that are chopped into smaller cubes. Sprinkle the pistachios over for a garnish..
  4. Once done, slice the tuna into thin, long slices and place on top of the salad..
  5. Make a vinaigrette from the mustard, water and vinegar and drizzle over the tuna and salad..