Easy Recipe: Perfect Marinated Seaweed and Octopus Salad

Marinated Seaweed and Octopus Salad.

This Perfect Marinated Seaweed and Octopus Salad using 7 simple ingredients and 4 easy steps. Follow these simple steps to achieve this tasty food.

Ingredients of Marinated Seaweed and Octopus Salad

  1. You need 1 cup of hijiki seaweed.
  2. You need 1 piece of octopus.
  3. You need 2 leaves of cabbage.
  4. It’s 1 tablespoon of olive oil.
  5. It’s 1 tablespoon of lemon juice.
  6. Prepare 1 dash of salt and pepper.
  7. You need 1 dash of balsamic vinegar.

Marinated Seaweed and Octopus Salad instructions

  1. Wash and shred the cabbage. Briefly boil the octopus, then cut into small pieces. Put cabbage and octopus in a large bowl..
  2. Add the seasoning ingredients to a small bowl and mix well..
  3. Stir the seasoning into the salad, mix well, then refrigerate for at least 30 minutes and viola!.
  4. Serve with cherry tomatoes for a colorful and beautiful salad..